Calle Macanás 10

30139 El Raal - Murcia, SPAIN

+34 968 379 000

Atención al cliente

Lun - Vi: 8:30 - 18:30

Horario de Oficina

There is a wide range of onion varieties, and can be classified according to the color of the bulb, shape, sizes, uses, origin and earliness. It has many culinary uses, and can be used in different ways, either raw or cooked.

· ONION DICES 10x10mm, 20x20mm..

· ONION SLICES.

VALUES 100g:

ENERGY: 41 KCal. 

FATS: 0,1g. 

SATURATED FATS: 0,0g. 

CARBOHYDRATES: 7,9g. 

SUGARS: 5,6g. 

FIBRE: 1,8g. 

PROTEINS: 1,2g. 

SALT: 0,01g.

· To stir fry: it is poured without thawing in a frying pan with 2 tablespoons of oil. Leave to simmer for 7-8 minutes by moving continuously.

Onion rings.

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